R&D Center

Dongwon Home Food is doing its best to
develop healthy and trustworthy food products.

The R&D Center was first founded in 1993 and, since then, it has played a leading role in advancing the food industry. With its cutting-edge equipment, professional researchers and 3,000 different ingredients, Dongwon has accumulated a database of over 30,000 recipes. By forming alliances with leading global food companies, the Institute carries out research projects, develops technologies, creates customized solutions and provides products reliably. Its research area covers products for large-scale corporate environments as well as individual home kitchens, including sauces, dressings, condiments, premixes, syrups and fast-cooking food items.

Providing total solution through customized products development

Professional researchers

We provide products that meet the needs of our customers by expanding our communication with customers through proposing new dishes and holding new food demonstration events jointly with our research experts.
PILOT Room

We operate a state-of-the-art pilot room, where we try out newly proposed dishes, to increase communication with our clients. We develop products that satisfy our customers’ needs by proactively engaging in an exchange of ideas with them.
Menu Development Team

Our advisory panel made up of renowned chefs and expert researcher studies the latest trends, provides feedback on our existing products and exchanges ideas about new ones.