Delivering Customer Value Through
Efficient
Procurement System.
Value Innovation Competitive Pricing, Food Safety, Premium Quality Products, Stable Supply
Leveraging Dongwon Group's integrated procurement network and direct sourcing from production regions, Dongwon Home Food ensures a stable supply and competitive pricing. The company secures high-quality food materials through global sourcing and a diverse procurement network.
Dedicated MDs specializing in agricultural products, seafood, meat, and
processed foods
develop procurement strategies tailored to each product category.
Dongwon Home Food responds quickly to market changes and delivers competitive
product
offerings.
In-house processing facilities and HACCP-based management systems help ensure
food
safety and product quality.
Dongwon Home Food provides a reliable and stable supply environment through
systematic
procurement and quality control processes.
Fast and Reliable Food Material Distribution Through a Nationwide Network.
A nationwide logistics network, supported by strategically located distribution centers, enables the stable supply of food materials and products across the country.
Food quality is maintained through temperature-controlled management throughout the entire logistics process, from warehouse receiving and storage to delivery to customers.
Advanced operating processes, data-driven management, and automated systems enable the fast and accurate sorting and distribution of products.
Real-time monitoring and alert systems for temperature deviations and
delivery
delays,
ensuring the fresh and hygienic supply of food materials.
As Korea’s largest sauce·seasoning production facility, Asan Plant provides a wide range of customized manufacturing solutions, from small retail packages to large-volume production. Backed by internationally recognized certifications and systematic quality management, the facility delivers industry-leading capabilities in seasoning and food manufacturing.
Chungju Plant operates an AI-powered automated production system with real-time monitoring, managing every stage from raw material receiving and production to inspection and shipping. Through automated warehousing, robotic transportation, packaging automation, and central kitchen facilities, Chungju Plant has established a standardized production system for both partially prepared and fully cooked food products.
Located in Gwangju, Gyeonggi-do, the Gyeonggi Plant is a specialized meat processing facility equipped with a HACCP-based hygiene and quality management system. Gyeonggi Plant produces a wide range of products, including retail-packaged meats, marinated meats, gift sets, and food ingredients, supplying fresh, high-quality products through both online and offline distribution channels.
Daejeon Plant produces a wide range of portion-cut meat products using both domestic and imported beef and pork, maximizing freshness through made-to-order processing. Supported by a one-stop system that combines same-day production with next-day nationwide cold chain delivery, Daejeon Plant provides a stable supply through Geumcheon Meat.
Seongnam Plant is a seafood processing facility certified under HACCP by the Ministry of Food and Drug Safety since 2006, supplying seafood products to schools, government institutions, and other customers. Seongnam Plant maintains strict quality standards through comprehensive testing for microorganisms, heavy metals, and radiation across a wide range of seafood products.
